Guide to the Coastal Resources of Guam: Vol. 1
THE FISHES

Steven S. AMESBURY                   Robert F. MYERS

DEDICATION

ACKNOWLEDGEMENTS

TABLE OF CONTENTS

INTRODUCTION

ZOOGEOGRAPHY

ECOLOGY

BIOLOGY AND BEHAVIOR

VALUE OF FISH RESOURCES

CONSERVATION AND MANAGEMENT

DANGEROUS MARINE FISHES

HOW TO USE THIS BOOK

BIBLIOGRAPHY

SPECIES INDEX

CHAMORRO NAMES

recycling process, and the abundant sunlight for photosynthesis in the tropics, that coral reefs are among the most productive ecosystems on earth.

       Phytoplankton is the basis of the food chains in the pelagic ecosystem. These microscopic floating plants can only survive and produce food in the shallower, sunlit waters of the open ocean.  The phytoplankton is fed upon by zooplankton, and the zooplankton, in turn, provides food for small fishes, shrimps, and squids.  Increasingly larger fishes make up a food chain which culminates with the top predators, the tunas, marlins, and sharks. Nutrient recycling is incomplete in the pelagic ecosystem, because much plant and animal material falls into the deeper, sunless zones before it decomposes, and so the nutrients are not available to the phytoplankton which is confined to near-surface waters.

       This rain of decomposing detritus is, however, utilized by the animals of the deep benthic ecosystem.  Because there is not enough light at these depths to support plant life, the food chains of the deep benthic ecosystem are based upon consumption of detritus by invertebrates (crabs, shrimps, mollusks, and worms), which are fed on, in turn, by deep-dwelling fishes.

       In addition to having their own characteristic food chains, the three marine ecosystems also exchange energy and materials with each other. Plankton-feeding reef fish feed on pelagic zooplankton which is carried onto the reef by ocean currents.  Pelagic tunas, billfish, and sharks pass near the margin of reefs and feed on young reef fishes swimming in these waters. Mesopelagic fishes which migrate up and down in the waters of the open ocean are eaten by tunas and billfish in the shallow pelagic zones and by deep benthic fishes when they approach the sea bottom.  These interrelationships and interdependencies among marine ecosystems are the reasons that impacts on one ecosystem, such as pollution or overharvesting, can very rapidly influence the organisms in other, quite distant, parts of the ocean.

BIOLOGY AND BEHAVIOR

       The fishes of Guam can be divided into two major categories, the cartilaginous fishes (sharks and rays) and the bony fishes (all the rest).  The only other living fish group is the jawless fishes (lampreys and hagfishes). Until recently, none of these primitive fishes have been found around Guam, but in the last year, some hagfish specimens have been collected in deep waters near Guam and Saipan.

       The cartilaginous fishes (Class Chondrichthyes) have a skeleton made of cartilage rather than bone.  The scales of these fishes are of a characteristic type known as placoid, and they resemble very tiny teeth. These scales give the skin a rough, sandpaperlike texture.  Five to seven gill openings are present on each side of the head of sharks; these gill openings are located on the under surface of the head on the flattened rays.  Most sharks and rays give birth to free-swimming young, although some of them lay eggs from which the young subsequently hatch.

       Sharks and rays have a wide array of sense organs, some of which are sensitive to things which humans, with their traditional “five senses,” cannot

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